Semi Auto Complete Milk Pasteurization Machine

Factory direct complete milk processing plant dairy small scale milk processing equipment

Introduction

UHT milk sterilizer
Material handling capacity: customized
Main technical features:
-Man machine dialogue, fully automatic control system, operators can work with simple training;
-With automatic alarm and fault handling system, it can effectively prevent the output of unqualified products;
-It has its own CIP system, which can realize automatic on-site cleaning. There is no need to rely on the startup of CIP system of workshop trunk road;
-There is a communication interface with the sterile packaging machine to realize the communication linkage with the sterile packaging machine and ensure the reliability of product output;
-All control components are imported famous brand products, and the control accuracy and quality are reliably guaranteed.

Pasteurized milk batch production line
parts
According to your production capacity and process requirements, the following auxiliary machines can be equipped:
Milk balance tank
Rotor pump
Pneumatic diaphragm pump
Vacuum pump
centrifugal pump

Functions of milk bag filling machine:
-Full automatic control system: the machine can automatically complete film feeding, forming and sealing, and can control every step of the whole system.
-Lower utility consumption: lower consumption of electricity, compressed air and water, which can reduce customers' costs.
-Advanced pneumatic control system: the pneumatic control system improves the wear problem of the machine and reduces the maintenance work and cost of customers.
-The high-performance air filter ensures the cleanness of the air in the filling room during the production process and greatly improves the sterility of the product.

Control elements list:

Parameter

Minimize product loss
The intelligent balance tank configuration can discharge the maximum amount of water before the product enters the tank, so as to reduce the mixing of water and product. This method reduces the number of liters in the mixing stage by more than 50%, which significantly reduces the product loss.