Papa High Precision P560 Bread Filling Encrusting Machine for Sales
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Detailed Product Description
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Papa High Efficiency P560 Bread Filling Encrusting Machine for Sales
Description:
The Papa P560 Automatic Bread Filling Machine is a highly efficent
food processing equipment designed to automatically wrap
filling,such as paste,meat or cream into the dough or pastry
skins,forming uniform stuffed products. This equipment significantly boosts production efficiency and
reduces the need for manual labor; it is now widely utilized in
bakeries, food processing plants, and automated bread production
lines. The most outstanding advantage of the P560 automatic bread
production line is that it does not damage the gluten, nor does it
compromise the texture and flavor of the bread after baking. The Papa P560 Bread Encrusting Machine is Constructed entirely from
food-grade 304 stainless steel, the unit is equipped with a
heavy-duty motor capable of supporting 24-hour continuous
operation. It features a powerful extrusion system suitable for
processing viscous meat pastes or nut butters, while its
meticulously engineered components ensure a low failure rate and a
long service life. Enabling high-speed automated production, the system boasts a
capacity of up to 6,000 units per hour. It offers precise weight
control with an accuracy of ±1g, supports continuous molding, and
delivers a stable, smooth output, thereby effectively reducing
labor costs. Th ratio of dough to filling and product weight can be precisely
ajdusted via touchscreen PLC system. Specifications:
P188 Spiral type automatic double filling encrusting machine display:
Food produced by P170 Spiral type double filling encrusting machine:
P170 Spiral type double filling encrusting machine can also make below food: Application:
Double filling encrusting machine for layer bar:
Double filling encrusting machine for cookies:
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