Automatic Pocky Biscuit Coating Machine Finger Biscuit Stick Biscuit Enorbing Line
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Automatic Pocky Biscuit Coating Machine Finger Biscuit Stick Biscuit Enorbing Line for sales
Description:
This biscuit bar chocolate coating machine includes a chocolate
dripping machine and a cooling tunnel, which is specially designed
for coating chocolate on pocky biscuit bars. The machine is made of
all stainless steel and is used to make high-quality pure chocolate
or compound chocolate coating on biscuits. This Pocky bar enrobing machine adopts electric, gas, and
photoelectric tracking control, with a high degree of automation,
uniform dipping liquid level, smooth product appearance, and
uniform coating surface thickness. After the first coating,
sprinkle with granular material, then cool slightly, apply the
second coating, and then enter the cooling tunnel. The Pocky bar coating machine starts with manual feeding of baked
biscuit bars, which are manually put into the biscuit hopper, and
the biscuit bars automatically fall into the mold. The pusher
pushes the biscuit bars horizontally into the clamp hole, and the
clamp holds the biscuit bars tightly; driven by the chain, the
biscuit bars move downward; then the clamp moves forward, and the
chocolate cream groove moves up and down to wrap the chocolate on
the biscuit bars, and vibrates slightly to remove excess chocolate
cream; after chocolate wrapping, the clamp moves forward to the
cooling tunnel; after cooling, the biscuit bars can be packaged. Different models of chocolate enrobing line specifications:
Product Features
Chocolate coating machine for finger biscuits Function: This equipment is specially designed for chocolate
coating of finger biscuits. The whole machine is made of stainless
steel. It is used to make high-quality pure chocolate or compound
chocolate biscuit coating. Advantages: 1.Material: Constructed entirely of stainless steel, ensuring
durability and hygiene. 2.Automation: Utilizes electric, gas, and photoelectric tracking
control for a high level of automation. 3.Coating Process: First Coating: Biscuit bars are dipped in chocolate. Granular Sprinkling: Additional textures (e.g., nuts, sprinkles)
can be added. Second Coating: A final layer of chocolate is applied. Cooling Tunnel: Ensures a smooth, glossy, and uniform coating
Application of Industrial Pocky Sticks Chocolate Enrober Machine
This Pocky sticks coating machine is a highly automated production
system designed for dipping and coating stick biscuits with
chocolate. It significantly reduces manual labor, ensuring improved
product quality, safety, and consistency. Advantages of Industrial Chocolate coating machine
How to achieve continuous chocolate liquid feeding?
For continuous chocolate liquid feeding, we customize customer a small size 500L chocolate melting tank, the 500L chocolate melting tank has heating pipes inside which are used to heat and melt chocolate blocks into liquid.
Chocolate pump The 5 M3 chocolate feeding pump is used to connect the chocolate enrober machine and the chocolate melting tank. Chocolate liquid will be transferred from the melting tank to the enrober tank by accurate ration. The jacketed connecting pipes are used to connect all the machines to transfer chocolate liquids.
400 Chocolate enrobing machine demo video:
400 Chocolate enrobing line in customer factory:
Industrial chocolate enrobing production line in production:
Food coated by chocolate enrobing machine:
Application:
Industrial Chocolate enrobing line for ball products video:
Chocolate coating line for cake products video:
Chocolate coating line for protein bar products video:
Industrial Chocolate enrobing machine for dounut product video:
Chocolate enrobing line for strawberries video:
Chocolate enrobing line with granules sprinkling machine video:
Chocolate enrobing line with zigzag chocolate decorating machine video:
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| Product Tags: Pocky Biscuit Coating Machine Automatic Pocky Biscuit Coating Machine Finger Biscuit Stick Biscuit Coating Machine |
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