Automatic 60kg Chocolate Bar Coating Enrobing machine
Description:
The Automatic 60kg Chocolate Bar Coating Enrobing machine is
designed for coating chocolate around food or on bottom of food,
such as cereal bars, energy bars, protein bars, candy bars, rice
bites, wafers and wafer stick, birthday cakes, cakes, breads,
rolls, pies, muffins, snacks, candies, confectionery, maamoul and
mooncakes, cookies, biscuits, crackers, cake ball, date ball and
chocolate truffles, mochi, dates.
The small chocolate coating enrobing machine adopted fully 304 stainless steel production,it is totally
conformed with food standard.The small chocolate enrober sensor
ensure the electric control sensitivity and temperaturepreserve
efficiency,which enable the uniform chocolate tempering and the end
food with uniform thickness and consistent weight.
The chocolate enrober for sale is very easy to opreate and
clean,high cost-efftive and durable performance earn the good
market reputation
PE8/PE15/PE30/PE60 Commercial small chocolate enrober
specifications:
| Model | PE8 | PE15 | PE30 | PE60 |
|---|
| Capacity | 15KG chocolate/batch | 8KG chocolate/batch | 25KG chocolate/batch | 5KG chocolate/batch |
|---|
| Belt speed | 2meter/min | 2meter/min | 2meter/min | 2meter/min |
|---|
| Enrober mesh belt width | 180mm | 180mm | 180mm | 300mm |
|---|
| Tunnel PU belt widh | 200mm | 200mm | 200mm | 400mm |
|---|
| Heating method | Electric heating | Electric heating | Electric heating | Electric heating |
|---|
| Voltage | 220V, single phase | 220V, single phase | 220V, single phase | 220V, single phase |
|---|
| Power | 1.8kw | 2kw | 2.8kw | 3.1kw |
|---|
| Dimension | 2000x5701350 | 2000x640x1350 | 3200x710x1350 | 3400x910x1400 |
|---|
| Weight | 80KG | 100kg | 190kg | 240kg
|
|---|
Type 1: Chocolate enrobing machine + 3.2M Cooling tunnel
Type 2: Chocolate enrobing machine + 2M Fan cooling conveyor
Features:
1.This chocolate enrobing machine is made up of the pouring
,vibrating and Auto temperature control into one.
2.It is quite flexible,and to be with compact conformation.
3.It is easy operation and convenient maintenance.
4.It is the main equipment which suitable for pouring and filling
chocolate on-the-spot in food company, lab and shops.
Temperature range 1-10 degrees adjustable, US brand Copeland
compressor 304 stainless steel material, 3MM thick stainless steel
industrial pipe frame.Two layers insulation cotton inside stainless
steel mirror decoration
Application:
Food coated by PE30 Chocolate enrobing machine:
protien bar machine working with PE30 small chocolate
enrobing line video:
PE30 Small chocolate enrobing machine for energy ball
video:
