Rice Puffing Machine

  Application  

     Rice Puffing Machine is a food processing equipment that expands the volume of materials through thermodynamic principles. It uses high temperature, high pressure or instantaneous pressure difference to instantly vaporize the internal moisture of raw materials such as grains and starch, forming a porous and loose structure. This equipment can significantly improve the taste of food and enhance the digestion and absorption rate. It is one of the key devices in the modern food industry.

     Rice Puffing Machine is a device that causes food raw materials to expand and form a porous structure through high temperature, high pressure or extrusion, etc. It is widely used in fields such as snack foods, pet foods, and nutritional powders. The following is the classification, working principle, application and selection guide of extruders.

  Machinery Introduction  

  Sample 

  Machine Including  

  Characteristics  

1. More moulds canbe chosen to change the puffing shape.

2.High efficiency and canvenient operationElegant structure, running continuously.

3.High-Efficiency Expansion Capability, High-Efficiency Expansion Capability, Precise Texture Control.

4.High-Capacity Design, Energy Efficiency.

    Technical Parameter    

  Contact Us  

     Supplier:Hanyuan Food Machinery Company

    Sales Manager: Viki

    TEL/WeChat: 0086 18361668252

    WhatsApp:0086 18361668252

    Email:viki@chinahanyuan.cn