YX Custard Cake Making Machine

YX Custard Cake Making Machine .

This machine adopts computer programming.The structure is compact and the function is centralized,so it is easy and conveninet to operate.It uses air cylinder as the power and it is equipped with phototelectric tracking.It is being squeezed out automatically and accurately.It is now the most advanced facility in the domestic manufacture of yolk.

Squeezing Time: 2-4s/time

Production Capacity:350-500kg/h

Voltage:220V

Air pressure 8-10kgf/cm²

^{Dimension:2500*950*780mm}

^{Squeezing Weight:15-80g/each}