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Wheat Gluten Meal Protein Content 75% Min , on Dry Basis , N X 5.7 HS code 1109.0000

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Impe Foods Co.,Limited

City: hefei

Province/State:anhui

Country/Region:china

Tel:86-551-62678281

Contact Person:
Mr.Yuan Yang
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Wheat Gluten Meal Protein Content 75% Min , on Dry Basis , N X 5.7 HS code 1109.0000

Brand Name OEM
Model Number Protein 75%
Certification Kosher, Halal, ISO, Haccp
Place of Origin Anhui, China
Minimum Order Quantity 11 mts
Price USD1,400/mt
Payment Terms L/C, D/P, T/T
Supply Ability 1,000 mts
Delivery Time 14 days
Packaging Details Multu ply paper bag, 25 kg net each
Detailed Product Description

Wheat Gluten Meal Protein Content 75% Min , on Dry Basis , N X 5.7 HS code 1109.0000

 

 

 

Specifications of Vital Wheat Gluten Meal

 

Description

Vital Wheat Gluten is produced by rinsing wheat flour dough in water until the starch separate from the gluten and washed away.

Vital Wheat Gluten is used in the manufacture of everything from

bread to sausages, from pet food to aqua feed

ApplicationFlour milling, baked goods, breakfast cereals, pasta, batters, meats and meat analogues, pet foods and aqua-culture.
AppearanceYellowish to pale cream color, free from lumps and extraneous matter
SolubilityInsoluble in water
OdorNeutral
Taste & FlavorNatural free from any offensive flavors or odors
Moisture9.0% max.

Protein

 

82% min. on dry basis, N x 6.25
75% min. on dry basis, N x 5.7
Water Absorption150% min.
Ash1.0% max.
Fat1.0% max.
Granulation99% pass through 200 micron sieve
Bulk density560 g/l
Nutritional value1,715 kJ/100 g
Starch15 g/100 g
Protein69 g/100 g
Fat4 g/100 g
Minerals0.9 g/100 g
TPC10,000 max. (cfu/g)
Yeast & Mold200 max. (cfu/g)
E. coliAbsent in 10 g
SalmonellaAbsent in 25 g
Staph. aureusAbsent in 1 g
Packaging25 kg multi paper bag, or 1,000 kg bulk bag
StorageIn cool, dry, ventilated place
ShipmentIn dry container, 22 mts floor load, 20 mt with pallet
Shelf Life24 months
CertificationsHACCP, ISO, Halal, Kosher etc.

                        

 

 

Product Tags: essential wheat gluten   wheat gluten meal  
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