3kw Electric Pizza Baking Oven Commercial Equipment with Marble/Stainless Steel Base

Product Description:

One of the standout features of this product is its stone size, which measures 400×400mm×2Pcs. This provides ample space for baking multiple items at once, making it a great choice for busy kitchens with high demand. In addition, the stones are made from high-quality materials that can withstand high temperatures and repeated use.

The price of this commercial baking equipment product ranges from 185-230$, making it an affordable option for businesses on a budget. Despite its reasonable cost, it doesn't compromise on quality and is built to last for years of use.

Another important aspect of this product is its base, which comes in a choice of either marble or stainless steel. Both options are durable and able to withstand the rigors of a busy kitchen, but the choice ultimately comes down to personal preference and aesthetic considerations.

The voltage of this commercial baking equipment product is ~220-240V, which is standard for most commercial kitchen appliances. This means that it can be easily integrated into existing setups without the need for additional electrical work or modifications.

Overall, this commercial baking equipment product is an excellent choice for businesses in the pizza shop and bakery store industries. Its high-quality construction, ample stone size, and reasonable price make it a standout option among other industrial baking ovens on the market.

Features:

• Product Name: Commercial Baking Equipment
• Function: Baking Pizza
• Base: Marble/Stainless Steel
• Application Place: Pizza Shop , Bakery Store
• Temperature: 0-350℃
• Voltage: ~220-240V
• Keywords: Bakery Making Machine, Bakery Equipment, Commercial Bread Maker Equipment

Technical Parameters:

Commercial Kitchen Equipments, Commercial Bakery Kitchen Equipment, Bakery Equipment

Applications:

The base of the Commercial Baking Equipment is made of marble/stainless steel, which makes it durable and easy to clean. The Commercial Baking Oven is designed to bake pizza, making it an ideal choice for pizza shops and bakery stores. The voltage required for the equipment is ~220-240V. The power of the equipment is 3kw, which ensures that it can bake pizza to perfection in no time.

The Glead EP2PR Commercial Baking Equipment can be used in various places, such as pizza shops, bakery stores, and other food service establishments. If you're looking for Bakery Production Equipment that can help you bake pizza to perfection, then this Commercial Baking Oven is the perfect choice for you. It is easy to operate and can bake pizza in large quantities, making it ideal for commercial use.

If you're running a pizza shop, then this Commercial Baking Equipment is a must-have. It will help you bake pizza quickly and efficiently, ensuring that your customers don't have to wait too long for their orders. The Commercial Baking Equipment is also ideal for bakery stores that want to expand their product range and offer freshly baked pizza to their customers.

In conclusion, the Glead EP2PR Commercial Baking Equipment is an excellent choice for anyone looking for high-quality and affordable Bakery Production Equipment. It is easy to operate, durable, and efficient, making it an ideal choice for pizza shops and bakery stores. So, if you want to take your pizza baking skills to the next level, then this Commercial Baking Oven is the perfect choice for you.

Customization:

• Brand Name: Glead
• Model Number: EP2PR
• Place of Origin: China
• Certification: CE
• Minimum Order Quantity: 1 PCS
• Price: 185-230$
• Packaging Details: Plywood strips, plywood boxes
• Delivery Time: 30-40 days
• Payment Terms: T/T, Western Union
• Supply Ability: 1000 +PCS+30 days
• Temperature: 0-350℃
• Stone size : 400×400mm×2Pcs
• Voltage: ~220-240V
• Base: Marble/Stainless Steel
• Net Weight: 29KG

You can customize the product to meet your specific requirements. Our team will work closely with you to ensure that your product meets your exact specifications. Our commercial bakery equipment is perfect for any bakery looking to upgrade their equipment. Contact us today to learn more about our product customization services.

Packing and Shipping:

Product Packaging:

• The commercial baking equipment will be packaged securely in a sturdy cardboard box.
• The equipment will be wrapped in bubble wrap and other protective materials to prevent any damage during transit.
• The box will be labeled with the product name, quantity, and handling instructions.

Shipping:

• The commercial baking equipment will be shipped via a reputable shipping carrier.
• Delivery times may vary depending on the shipping carrier and the destination address.
• Customers will be provided with a tracking number to monitor the status of their shipment.
• Shipping costs will be calculated based on the destination address and the weight of the package.