Protects Heart Health Chinese Herbal Tea Bright Yellowish - Green Color
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Protects Heart Health Chinese Herbal Tea Bright Yellowish - Green Color
The most popular of all scented teas. This stunning tea has an intense flavour and the beautiful aroma of jasmine. Dragon pearl are created by rolling specially plucked long downy shoots into little silvery "pearls" which are naturally scented multiple times with fresh, aromatic jasmine flowers.
It is named after the pearl like shape of the tea. Each small pearl is hand rolled. The tea is made by laying fresh jasmine petals atop the tea leaves, then tea leaves atop more petals, and so on. Up to six layers of blossoms alternating with tea leaves are used to create the highest-quality jasmines, using flowers picked at their aromatic peak. When the jasmine scent is fully merged with the leaves, the petals are removed, and the tea carefully dried again.
Health Benefits of jasmine flower tea1. Boosts Energy2. Weight Loss Aid3. May Prevent Cancer4. Protects Heart Health5. Relieves Stress6. May Prevent Type 2 Diabetes7. Improves Immune System8. Alleviates Aches and Pains9. Benefits SkinHow to Brew Jasmine TeaMost jasmine tea bags and loose leaf varieties will come with instructions on how to brew since the process can vary depending on the tea. Temperatures and steeping times are the most likely components to change when using different jasmine teas. In general though, you should use the following procedure: Step 1: Prepare Tea LeavesIf you are using a tea bag, you can jump to the next step. For loose leaf tea varieties, generally use about 2 grams for every 8 ounces of water. Step 2: Boil the WaterJasmine tea is best brewed with pure or filtered water to allow flavors to develop properly. Aim for a water temperature between 160 F and 180 F. Since jasmine tea is made using true teas, boiling the water too hot can result in a bitter taste. Step 3: SteepJasmine tea should be steeped for anywhere from 30 seconds to 3 minutes depending on how the tea was produced. It's useful to keep the lid on a teapot or tea vessel during steeping to keep heat inside.
A Note on FlavoringJasmine tea has a delicate, subtle flavor profile that can be overwhelmed by adding sugar or honey. Most producers of jasmine tea recommend avoiding adding sweeteners to jasmine tea to avoid altering the flavor profile.
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