Antioxidant Loose Chinese Puer Tea Dried And Rolled For Help Reduce Stress
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loose leaf pu erh tea
loose leaf pu erh tea or puerh tea is a variety of fermented tea produced in Yunnan province, China, and named after the town of Pu'er.Fermentation in the context of tea production involves microbial fermentation and oxidation of the tea leaves, after they have been dried and rolled.This process is a Chinese specialty and produces tea known as heicha, commonly translated as dark or black tea.
Benefits of loose leaf pu erh tea
It may be anti-cancerous
Brew a cup of pu er tea
1, Wash the tea set 2. Take the right amount of tea 4. Wash tea with boiled water 5, Make tea with boiled water 6, Filter tea 7, Enjoy the Chinese Pu'er tea
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