Automatic Chocolate Making Temper Machine Chocolate Cream Enrober for Biscuit Enrobe

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Shanghai Papa Industrial Co.,LTD

City: shanghai

Province/State:shanghai

Country/Region:china

Tel:86--13818681174

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Automatic Chocolate Making Temper Machine Chocolate Cream Enrober for Biscuit Enrobe

Brand Name	iPAPA
Model Number	PE60
Certification	CE
Place of Origin	CHINA
Minimum Order Quantity	1 set
Price	Negotiate
Payment Terms	L/C, T/T, Western Union, MoneyGram
Supply Ability	1set/week
Delivery Time	7-14 working days
Packaging Details	Fumigation-free wooden box; packed size: 700680690mm, 1100700660mm, 33508601180mm
Capacity	60 KG chocolate/batch
Belt speed	2meter/min
Tunnel belt width	400mm
Heating method	Electric heating
Power	2.8kw
Weight	500KG
Voltage	220V,Single phase
Dimention	3200x710x1350mm
Material	Stainless steel 304
Warranty	1 year
After-sales service provided	Engineers available to service machinery overseas
Condition	New
Application	snacks, fruits, cakes, breads,cookies, etc.

Detailed Product Description

Automatic Chocolate Making Temper Machine Chocolate Cream Enrober for Biscuit Enrobe

Description:

This equipment is made of SUS304. It is used for making good quality pure or compound chocolate enrobing. It can be fixed on the chocolate machine or remove for washing very easily.

Application:

1.The machine is a special equipment which is us ed for producting assorted chocolates.Is can coat chocolates think liquid in the surface of many kinds of kinds of foods.

2. Such as candy ,case and biscult et,chocolate product have many varions flavours

3. It can coat chocolates think liquid in the surface of many kinds of kinds of foods

4.Comes with a cooling tunnel to quickly cool the coating chocolate liquid.

The chocolate enrober for sale is very easy to opreate and clean,high cost-efftive and durable performance earn the good market reputation

PE8/PE15/PE30/PE60 Commercial small chocolate enrober specifications:

Model	PE8	PE15	PE30	PE60
Capacity	15KG chocolate/batch	8KG chocolate/batch	25KG chocolate/batch	5KG chocolate/batch
Belt speed	2meter/min	2meter/min	2meter/min	2meter/min
Enrober mesh belt width	180mm	180mm	180mm	300mm
Tunnel PU belt widh	200mm	200mm	200mm	400mm
Heating method	Electric heating	Electric heating	Electric heating	Electric heating
Voltage	220V, single phase	220V, single phase	220V, single phase	220V, single phase
Power	1.8kw	2kw	2.8kw	3.1kw
Dimension	2000x5701350	2000x640x1350	3200x710x1350	3400x910x1400
Weight	80KG	100kg	190kg	240kg

Type 1: Chocolate enrobing machine + 3.2M Cooling tunnel

Type 2: Chocolate enrobing machine + 2M Fan cooling conveyor

Features:

1.This chocolate enrobing machine is made up of the pouring ,vibrating and Auto temperature control into one.
2.It is quite flexible,and to be with compact conformation.
3.It is easy operation and convenient maintenance.
4.It is the main equipment which suitable for pouring and filling chocolate on-the-spot in food company, lab and shops.
Temperature range 1-10 degrees adjustable, US brand Copeland compressor 304 stainless steel material, 3MM thick stainless steel industrial pipe frame.Two layers insulation cotton inside stainless steel mirror decoration

Application:

Food coated by PE30 Chocolate enrobing machine:

protien bar machine working with PE30 small chocolate enrobing line video:

PE30 Small chocolate enrobing machine for energy ball video:

Product Tags: automatic chocolate temper machine chocolate cream enrober machine biscuit enrobe temper machine

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