Chocolate peanut butter bonbons/bon bons making machine/Chocolate
bonbons making equipment
Description:
Chocolate peanut butter bonbons/bon bons making machine/Chocolate
bonbons making equipment can corporate with P160-Automatic energy
ball rolling machine and P160-2 Coconut flakes coating
machine.
How to make chocolate peanut butter bonbons? Use a good recipe,
corporate with a high capacity machine. Then you can start a new
shop and earn money. Most excited thing is you will have a lifetime
supply of chocolate.
1 1/2 cups creamy or crunchy peanut butter
1/2 cup butter, softened to room temperature
1 teaspoon vanilla extract
16 oz confectioner’s sugar
12 oz semi sweet chocolate chips
Specifications:
| Model | P160 |
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| Capacity | 60-100 pcs/min |
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| Product shape | ball shape |
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| Product weight | 10-250g |
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| Voltage | 220V, single phase |
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| Power | 2.55kw |
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| Dimension | 2400*860*1300MM |
|---|
| Weight | 380KG |
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Peanut butter bonbons demo video:
The automatic bar cutting machine is a separate machine controlled
by PLC system with screen panel. It is placed right after the P160
Automatic encusting machine conveyor belt. The automatic bar
cutting machine adopts teflon coated carbon steel cutting blade
which vertically cut the food into pieces, the cutting speed and
food length can be adjusted by control panel. The automatic bar
cutting machine can make protein bar, fruit bar, filled date bar,
round discs, date roll, cookies, etc.
3. Chocolate enrober
Chocolate enrober is used for coat chocolate around food or on
bottom of food, the commercial chocolate enrober machine is small
sized and easy operation. Customer can choose to connect air fan
cooling or tunnel cooling after the chocolate enrober machine. The
chocolate enrober has different capacities for customer to
choose.
