7L Automatic Donut Making Machine Double Rows Food Making Equipment

​Product Description

*Electric cake commercial best sale donut making equipment, we have 3 style ,producing mini donut. Middle donut, large donut (to make the thick or thin donuts ,you just adjust the inside diameter to do ). Each style machine has 2 parts controller. One is for the shaping donut. The other is for the boiling. Making donuts have 2 models: making one donut or two. and make this choice by a controller on top of machine
*The temperature of oil in the slot will be controlled by controller which keep temperature system.
*you can turn to choose your time easier. Production-line will roll the shaped donuts for collecting

*It is made of selected high-quality stainless steel, with high hardness, durability, anti rust and beautiful appearance, suitable for long time operation.
*Automatic calculation system, one key blanking emptying/cake inspection function.
*The thickness of the doughnut is adjusted at three levels. Meet multiple choices of the same pattern size and different thicknesses.
*Three sets of moulds of different sizes, with the forming size of 30~120MM. It can meet various choices of doughnut size.

Materials and methods for making doughnuts
Ingredients: 200g high gluten flour, 25g egg liquid, 4g yeast, 110g milk, 25g sugar, 2g salt.
1. Heat the milk to about 40 ℃, dissolve the yeast, and let it stand for a few minutes. Mix all the raw materials evenly, add oil, knead into dough, and knead for more than ten minutes until the expansion stage.
2. Put the dough bag in a warm place and ferment to twice the size. Take it out and exhaust the air. Relax for 10 minutes. Roll the dough into a 1cm square cake. Use the mold to print the doughnut shaped cake embryo on it. Put it into the fermentation tank for secondary fermentation for 40 minutes (set temperature: 35, humidity: 65). The specific fermentation state depends on the specific fermentation state, that is, gently press it with your finger. If it does not rebound, it means that the fermentation is not in place. If it bounces quickly, It means that the fermentation has been excessive, and only when it bounces slowly can the fermentation be considered as good.
3. When the oil is 70% or 80% hot (at 180 ° C), put it into the oil pan. After the fierce reaction, fry the opposite side for about 30 seconds, and then start the pan to filter the oil

Generally speaking, our products are packed in wood case.We promise that we will strictly check the quality of the products before packaging, and pack them into the box after confirmation

Initially established in 2007

15 years experience in machinery business

Own import and export license

Expertise workmanship and QC

Professional sales team for overseas marketing

We are a manufacturer of fast food equipment, bakery equipment and refrigerator equipment.

1.Communication Requirements: Customer provide sample or design paper with details requirements.

2.factory quoting: quotation is passed by customer and factory provide die design.

3.making prototype: within 5-7days, provide the 1:1 mock-up.

4.confirmation of prototype: customer confirm the 1:1 mock-up after several adjustment

5.Opening mould. Produce the mould according to the confirmation of 1:1 mock-up,takes around 1-2months.

6.testing mould. Try the mould repeatedly and make sure there is no flaws on finished products.

7.Trial production. Small mass production after passing the mould testing and do fully product test.

8.Mass production. Start mass production after passing the trial production, and customer pay the deposit.

We have new design for temperature controlling and saving system, can save at most 60% energy, making your cost lower.

Let Cooking Pleasure

We provide many equipment for our customers, such as pressure fryer, open fryer, warming showcase, Marinated machine, breading machine, rotary oven, deck oven, fermenting room, dough mixer and ice maker. We have hundreds of partner factories to supply us with them, and we cooperate with each other. What's more, we have a good sales team to wholeheartedly serve you.

1. who are we?

We are based in Henan, China, start from 2019,sell to South America(20.00%),Africa(20.00%),Central America(15.00%),South Asia(10.00%),Southeast Asia(10.00%),Mid East(10.00%),North America(10.00%),Domestic Market(5.00%). There are total about 11-50 people in our office

2. how can we guarantee quality?

Always a pre-production sample before mass production

Always final Inspection before shipment

3.what can you buy from us?

Food machine,vegetable and fruit machinery,dough machinery,nuts machinery,package machine

4. why should you buy from us not from other suppliers?

Initially established in 2007. 15 years experience in export business. Own import and export license. Expertise workmanship and QC. Professional sales team for overseas marketing

5. what services can we provide?

Accepted Delivery Terms: FOB,CIF,EXW,FAS,Express Delivery

Accepted Payment Currency:USD,EUR,JPY,CAD,AUD,HKD,GBP,CNY,CHF;

Accepted Payment Type: T/T,L/C,MoneyGram,PayPal,Western Union;

Language Spoken:English,Chinese,Spanish,Japanese,Portuguese,German,Arabic,French,Russian,Korean,Hindi,Italian