Anti Bacterial Lachha Paratha Making Machine Chinese Shredded Pancake Production Line
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Chinese Shredded Pancake Production Line Automatic Lachha Paratha Making Machine
After the dough is taken out from the mixer and rested, it can be directly sent into the hopper. After being rolled and thinned, the dough is made into dough band, and the dough band is stretched again with a stretching machine. Stretching and thinning until the thickness is less than 1mm, and then the oiling mechanism automatically spreads oil evenly, sprinkles green onion and spices automatically, rolls the thin band into a stick shape with a large rolling wheel to form layers, and finally seals & cuts it with a clamp machine. It is rolled into a spiral shape by mesh belt, and sent to refrigeration for shipment.
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