10Kg Pilot Freeze Dryer PLC Touch Screen Laboratory Freeze Dryers
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10Kg/batch Pilot Freeze Dryer NovaDryer-PF10 Main Features:
Specifications
FAQ Q: What is the HS code? A: Typically 8419331000, 8419339090, or 8419399090. Confirm with your local customs. Q: How to get a quote and brochure? A: Tell us the model and quantity. You'll receive a detailed quote with specs and brochure. Q: Compatible with 110V/60Hz or 220V/60Hz? A: Yes. Supports 110V/60Hz and 200V-240V/50-60Hz. Specify your requirement when ordering. Q: Operating vacuum level? A: 15Pa (0.15 mbar). Q: English version available? A: Yes. Q: Can the power plug be replaced? A: Yes. We provide cords with various international plugs. Specify your standard. Q: Ready to use upon delivery? A: Almost. Connect the pump, plug in, and power on. Use the touch screen to operate. Q: Difficult to install for first-time users? A: No. We provide a manual, picture checklist, and a setup video for easy installation. Q: Can I get an oil-free vacuum pump? A: Yes, as an optional upgrade for extra cost. Q: What is the packaging? A: Strong plywood crate for safe international shipping. Q: Can it ship by air? A: Yes, but extra inspections/fees apply for refrigerant. Sea freight is more cost-effective. Q: Can we check quality before shipment? A: Yes. We provide photos and videos of your actual unit for approval before shipping. Q: Payment terms? A: T/T (Bank Transfer). Q: Delivery time? A: 5-20 working days after payment, depending on order. Q: Company location? Can we visit? A: Based in Shanghai with a factory nearby. Visits are welcome. Q: What certifications? A: ISO 9001 and CE. Q: After-sales service? A: Includes online support, video training, quick spare parts supply, and optional factory training. Q: Warranty? A: 12-month standard warranty (14 months for stock orders). Lifetime maintenance support. About Freeze Drying Technology An ancient preservation technique, freeze-drying (lyophilization) enhances portability by freezing materials and sublimating water via reduced pressure. Dating to 13th-century Andean Indians, it became advanced in the 1950s. World War II saw its first use for blood plasma preservation. Post-war, it entered consumer food sectors. In 1890, Albert Altmann successfully freeze-dried organ pieces, while 1920s patents covered rabies virus freeze-drying. The 1950s introduced ready-to-eat camping food. NASA leveraged freeze-drying for astronaut food, including famous ice cream on Apollo and Gemini missions. Nestlé’s 1965 freeze-dried instant coffee popularized the method. Early applications by Aztecs and Eskimos involved biological sample preservation. Modern freeze-drying employs designed chambers with heating to freeze products into solid granules, with size depending on chamber speed and geometry. Key benefits: foods last 7–8 times longer than fresh, retain nutrients, save money, and offer convenience. Dairy products maintain nutrients and probiotics. Senova freeze dryers, used in homes, businesses, labs, and biopharma, have provided 15 years of global innovation and support across 80+ countries, with a 2024 EU office launch. |
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