automatic dumpling making machine, samosa making machine
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Detailed Product Description
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automatic dumpling making machine, samosa making machine, spring roll machine Features : 1. Put dough into the hopper, pressed by rollers, become thin skin
, gluten no damage, and the wrapper with elasticity, good taste,
chewy, totally same with hand made dumplings. 2. Wrapper processed by tubular shape, then filling stuffing
automatically, waste wrapper can be used again. 3. The machine with high efficiency, save labor . 4. The machine make wrapper, tubular wrapper shape, filling,
molding automatically, and compact structure, easy to clean. 5. The machine use double frequency conversion control, simple
operation, contacts use SUS304 and PU conveyor. 6. The machine can me small dumpling with 6-8g, also 12-14g,
15-16g, 18-20g, 40-45g etc. 7. Can also make spring roll, wonton, hotpot dumpling, pearl
dumpling, samosa by change mold, the finished product can be
boiled, steamed, fried and make frozen food. 8. The output dumpling with good looks, high efficiency, stable
performance. 9. Main feature : wrapper thickness, stuffing quantity can be
adjusted. 10. Suitable for hotel, restaurant, cafeteria, school canteen,
kindergarten, frozen dumpling factory. Meat stuffing, meat
vegetable stuffing, vegetable stuffing all ok. Specification :
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