Cookware Knife Sharpness Ability Lab Testing Equipment / Machine
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Cookware Knife Sharpness Ability Lab Testing Equipment / Machine
The need for such a cutting performance test is internationally
agreed: • To be used as a development tool to enable research into the optimum steel, heat treatment, surface coating, edge geometry and finishing operations to suit the application. • The machine system answers the questions " How sharp is it?" and " How long will the sharpness last?"
Two measurements are produced: 1. Initial Cutting Performance (ICP) This measurement is based on the first 3 strokes, which represents the cutting ability or the sharpness of the blade. 2. Total Card Cut (TCC) This is measured by conducting over 60 strokes, which represents the life of the blade. These two measurements are produced and recorded by a microcomputer for each of the knives tested.
Advantages: 1. Ball screw with servo motor to ensure high accuracy of movement 2. Linear optical scale, Laser displacement detector 3. PLC programmable controller, LCD touch screen interface, easy to operate 4. Automatic add paper during test 5. With USB interface to output test results 6. Display test results and graph 7. Two test items: Initial Cutting Performance (ICP) and Total Card Cut (TCC)
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